To beginJamón & tapas
Carved jamón, conservas, croquetas and plates made to pass around.
A Spanish evening · in the heart of Miami
Tonightbelongs toSpain.
A long lunch. A bottle from the cellar. Flamenco carrying in from the terrace. Come for Spanish cooking and stay for the whole evening.
From the kitchenAsturias · Galicia
Valencia · Madrid
Valencia · Madrid
Beyond dinnerCellar · Cocktails
Flamenco · Dancing
Flamenco · Dancing
A table made for sharingTapas · paella · wine · late nights
Live flamencoEvery
weekend↗
weekend↗
The house
Miami · Florida
Miami · FloridaNot a quick dinner
The Spanish table
asks you to stay.
Our kitchen moves from Asturian comfort to the bright, briny flavors of Spain’s coast—cooked with restraint and served with generosity.
Then the room changes. Cocktails arrive, music begins, and dinner becomes the opening act.
From Spain, with appetite
The table is
the occasion.
Signature Spanish plates arrive made for sharing—from seafood paella to tapas rich with garlic, olive oil, paprika, and the flavors of the coast.
01 / 05
Ensaladilla de la Casa
Olives · roasted pepper · garden herbs · toasted bread
Explore the full menu
To begin
From the coastMariscos
Octopus, prawns, whole fish and the clean heat of garlic and paprika.
At the centerPaella
Saffron rice brought to the table, crisp at the edges and meant to share.
From the cellarVinos de España
Rioja, Ribera, Albariño, Cava—and a team that knows what to open next.
Choose your evening
One house.
Four moods.
Every part of Xixón has its own rhythm. Start where the evening feels right.
APERITIVO
The Bar
Spanish spirits, expressive wines and cocktails before—or instead of—dinner.
CELEBRATIONS
The Mezzanine
An intimate upper level for birthdays, group dinners and private occasions.
WEEKEND FLAMENCO
The Terrace
Live Spanish music, flamenco and the open Miami air every weekend.
AFTER DARK
El Cuarto de Tula
DJs, dancing and a late-night room that begins where dinner ends.
Soon on film
See the room
come alive.
A future film will live here—one continuous evening from the first pan hitting the flame to the last song on the terrace.